agricultural - Catalysis

Introduction to Catalysis in Agriculture

Catalysis plays a crucial role in modern agriculture by enhancing the efficiency of various chemical processes used in the production of fertilizers, pesticides, and other agricultural chemicals. This not only improves crop yields but also minimizes environmental impact.

What is Catalysis?

Catalysis is the process of increasing the rate of a chemical reaction by adding a substance known as a catalyst, which is not consumed in the reaction and can be used repeatedly. Catalysts work by providing an alternative reaction pathway with a lower activation energy.

Key Applications of Catalysis in Agriculture

There are several key applications of catalysis in the agricultural sector:

Fertilizer Production: The Haber-Bosch process for synthesizing ammonia is a well-known example of industrial catalysis. Ammonia is a critical component of nitrogen-based fertilizers, which are essential for plant growth.
Pesticide Synthesis: Catalysis is used in the manufacture of various pesticides and herbicides, helping to control pests and weeds more effectively and sustainably.
Biocatalysis: Enzymes, which are biological catalysts, are increasingly used in agriculture for processes such as the degradation of crop residues and the synthesis of biofertilizers.

Why is Catalysis Important in Agriculture?

Using catalysts in agriculture helps in several ways:

Efficiency: Catalysts can significantly speed up chemical reactions, reducing the time and energy required for production processes.

Relevant Publications

Recognition of small water bodies under complex terrain based on SAR and optical image fusion algorithm.

Issue Release: 2024

Biodegradable gelatin/pectin films containing cellulose nanofibers and biguanide polymers: Characterization and application in sweet cherry packaging.

Issue Release: 2024

Enhancing agency and empowerment in agricultural development projects: A synthesis of mixed methods impact evaluations from the Gender, Agriculture, and Assets Project, Phase 2 (GAAP2).

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Bioformulation of mineral solubilizing microbes as novel microbial consortium for the growth promotion of wheat () under the controlled and natural conditions.

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Historical sedimentary and evolutionary characteristics of POPs and EDCs in typical regions of the three Gorges reservoir, China.

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Mechanisms of synthetic bacterial flora YJ-1 to enhance cucumber resistance under combined phthalate-disease stresses.

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Role of self-actualization in green production behavior: Evidence from rice smallholders in China.

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Improving rapeseed carbon footprint evaluation via the integration of remote sensing technology into an LCA approach.

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Insights into microstructure and expression of markers of proliferation, apoptosis and T cells in the spleen of cattle egret (Bubulcus ibis).

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Overlooked Volcanic Effect during Transmission of Antibiotic Resistance Genes Induced by Copper and Zinc.

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Production and characterisation of environmentally relevant microplastic test materials derived from agricultural plastics.

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Soil and unsaturated zone as a long-term source for pesticide metabolites in groundwater.

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Parasitoids for biological control in dryland agroecosystems.

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An overview of the occurrence, impact of process parameters, and the fate of antibiotic resistance genes during anaerobic digestion processes.

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Analysis of energy consumption and change structure in major economic sectors of Pakistan.

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Multi-criteria GIS-based land suitability analysis for rice cultivation: a case study in Guilan Province, Iran.

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Distribution, risk evaluation, and source allocation of cesium and strontium in surface soil in a mining city.

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When does a parasite become a disease? eDNA unravels complex host-pathogen dynamics across environmental stress gradients in wild salmonid populations.

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Pantoea dispersa peritoneal dialysis catheter-related infection.

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Small-scale sheep and cattle enterprises in Scotland: Demographics, animal health, and biosecurity.

Issue Release: 2024

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